Spinach Rice

Ingredients:


2 tsp oil
2 cardamoms
2 cloves
1 bay leaf
A small piece of cinnamon
1/4 tsp methi powder
Few mint leaves
2 green chillies
1 tsp ginger paste
1/4 tsp turmeric powder
Salt to taste
1 cup rice
A bunch of spinach, cleaned and chopped
1 medium sized tomato


Method:

Heat oil and add the dry spices and mint. Once the mint starts changing colour, add green chillies, ginger paste and spinach. Cook for 2 minutes and add chopped tomatoes, turmeric and salt. Let it cook till dry and finally add the rice and 2 cups of water. Pressure cook till done.